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Guest RetroRob215

Chinese Food

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Guest TheDames7

For someone who hasn't really tried anything new since 1987, I order the same damn thing all the time. Shrimp Fried Rice with Chicken Wings, no vegetables.

 

Dames

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Guest Black Tiger

House Lo-Mein, Hot and Sour Soup, Egg Rolls, Crab Rangoon, and Kimchee.

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Guest Razor Roman

Sweet and Sour Chicken

Roast Pork Fried Rice

Wonton Soup

 

YUMMMMMMMMMMMMMMY

 

 

I also LOVE Mongolian BBQ

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Guest starvenger

>House Lo-Mein, Hot and Sour Soup, Egg Rolls, Crab Rangoon, and Kimchee.

 

You know, I'm Chinese, and I've never heard of a crab rangoon. And kimchee is Korean.

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Guest Will Scarlet

I would have to go with pineapple chicken myself, along with these Chinese noodles I have had.

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Guest Grenouille

Mainly chicken of all varities...

 

General Tso's Chicken

Japan Chicken-(What the Great Wall calls this yummy stuff)

chicken fingers

chicken wings

etc.

 

Scott

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Guest MrRant

I would have to go with the Garlic Chicken at Haggen's. Fucking thing is spicy as hell... I went through a liter of Coke eating it.

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Guest franchise632

I love me some chinnese food, I just moved half way across the country, so im gonna have to find some new places to go, cause after reading this thread I hungry. My choices are any of the following:

 

Pork Fried rice

Sweet & Sour Pork

Sweet & Sour Chicken

BBQ Pork <appatizer>

Egg Foo Yung

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Guest thefrenchargel

Meat on a stick. I have no idea what it's supposed to be called, but this buffet by my house always has this tasty beef on a stick.

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Guest Kid Kablam
>House Lo-Mein, Hot and Sour Soup, Egg Rolls, Crab Rangoon, and Kimchee.

 

You know, I'm Chinese, and I've never heard of a crab rangoon. And kimchee is Korean.

that brings up an interesting point, how much Chinese food is really Chinese. Me personally, I like General Tsao's and Sesame chicken. Also lo mein, and beef and broccoli. My mom makes this kick ass chicken dish called chicken hoisin which is a lot like cashew chicken. Does anyone know if these dishes are authentic

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Guest starvenger

Well, a lot of Chinese-American food is basically Chinese food altered to suit North American tastes. But as far as I know the following were created in the US:

 

- Egg Rolls

- Chop Suey

- Chow Mein (the one you find at fast food places)

- Egg Foo Yung

- Chicken Balls and just about anything that's deep fried with batter.

 

As for whether everything else is "authentic"... I suppose it doesn't really matter, as long as you like the stuff.

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Guest El Satanico

hewwo this is city wok...oh sorry where was i...ah yes

 

I loves me some General Tsao's Chicken and i literally eat a plate full at every Chinese buffet i go to.

 

Sweet n Sour Chicken: the deep fried balls of chicken that you dip in sweet n sour sauce. I try to not eat too much of it at buffets because the breading fills you up.

 

Sesame Chicken: It's good but it's basically just General Tsao's without the kick so i usually just eat General Tsao's instead.

 

 

I don't know if anyone knows what i'm talking about but i love the Fried Doughnuts at Chinese Buffets. They are butterly tasting fried balls of dough with a heavy sprinkling of sugar on the outside.

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