Guest Krazy Karter Posted March 10, 2004 Report Posted March 10, 2004 Ham Pros: Comes from pig, multi-purpose, multi-seasonal Cons: Unless it's Virginia Baked or Honey Baked, there's a good chance it will taste like raw flesh
Guest Posted March 10, 2004 Report Posted March 10, 2004 Salami Pros: Has that salty, rich taste Cons: Has nearly every meat in it and costs too much.
Corey_Lazarus Posted March 10, 2004 Report Posted March 10, 2004 Bologna Pro: German-made, tastes like beef, goes with everything from salads to sammiches, tastes great with mustard, and can be rolled into a delicious quick snack. Cons: German-made, don't know what part of the cow it comes from, and expires too quickly.
Nevermortal Posted March 10, 2004 Report Posted March 10, 2004 Capicola Pros: Made in Italy, Comes in Spicy or Sweet Flavors and is a great quick snack. Cons: Clogs your arteries.
Guest Posted March 10, 2004 Report Posted March 10, 2004 Bologna Pro: German-made, tastes like beef, goes with everything from salads to sammiches, tastes great with mustard, and can be rolled into a delicious quick snack. Cons: German-made, don't know what part of the cow it comes from, and expires too quickly. It's made of all different parts of the cow. Which ones, I don't know.
Guest Man Of 1,004 Modes Posted March 10, 2004 Report Posted March 10, 2004 Bologna Pro: German-made, tastes like beef, goes with everything from salads to sammiches, tastes great with mustard, and can be rolled into a delicious quick snack. Cons: German-made, don't know what part of the cow it comes from, and expires too quickly. It's made of all different parts of the cow. Which ones, I don't know. Probably from the parts everyone hopes it doesn't come from.
Guest Posted March 10, 2004 Report Posted March 10, 2004 It's a mixture of the stuff inside of the bones......that's what hot dogs are made of too. My grandpa used to work at a chicken plant so that's how I know.
razazteca Posted March 10, 2004 Report Posted March 10, 2004 Spam Pro: It's a mystery process meat made from ham and pork by-products like the heart, liver, tripe. Con: Have you ever seen a skinny Hawiian?
Sandman9000 Posted March 10, 2004 Report Posted March 10, 2004 Food Pros: Necessary to live, stimulates the senses of taste, smell, and sight. Cons: Costs money, requires an effort to cook, could potentially kill you.
Guest The Winter Of My Discontent Posted March 10, 2004 Report Posted March 10, 2004 Banky Pros: He's a hunk of stud Cons: None
The Czech Republic Posted March 10, 2004 Report Posted March 10, 2004 Italian Beef Has a real zing and tastes great on a sandwich. Italian Stallion Comes off as tough but he's an ol' softy on the inside.
razazteca Posted March 10, 2004 Report Posted March 10, 2004 Italian Stallion Comes off as tough but he's an ol' softy on the inside. The WCW Saturday Night jobber?
Ted the Poster Posted March 10, 2004 Report Posted March 10, 2004 Me Pros: Can change into the shape of a hotdog, an igloo, and on special occasions the Meat Bridge; am also able to remove my brain and become a floatation device. Cons: Very suceptible to peer pressure from Moon people and am easily influenced by Master Shake.
Slayer Posted March 10, 2004 Report Posted March 10, 2004 Banky Pros: He's a hunk of stud Cons: None Cons: Named his alter ego after a Jason Lee character
kkktookmybabyaway Posted March 10, 2004 Report Posted March 10, 2004 Salami Cons: costs too much. I get Salami for 99 cents. Chicken: Pro: Tastes good. Goes great with cheese, Miracle Whip and mustard. Con: You're eating a cock...
Lightning Flik Posted March 10, 2004 Report Posted March 10, 2004 Pineapple Glazed Chicken Breasts Pros: My favorite food. Cons: I usually stuff myself with as many breasts as I possibly can. Hence getting sick in the process from an upset stomach.
Guest Random Hero Posted March 10, 2004 Report Posted March 10, 2004 Banky Pros: He's a hunk of stud Cons: None Cons: Named his alter ego after a Jason Lee character That's a bad thing?
Guest Dynamite Kido Posted March 10, 2004 Report Posted March 10, 2004 Roast Beef pros:Is crondidellyonic cons: Can frequently give you a bad case of LA(Liquid Ass)
Guest Posted March 10, 2004 Report Posted March 10, 2004 I get Salami for 99 cents. I mean the quality stuff. And I live in California so everything costs too much.
The Czech Republic Posted March 11, 2004 Report Posted March 11, 2004 How much would this forum cost if it was meat weighed by the pound?
kkktookmybabyaway Posted March 11, 2004 Report Posted March 11, 2004 I get Salami for 99 cents. I mean the quality stuff. And I live in California so everything costs too much. True. I don't really care about quality when it comes to food. Just put it in front of me and I'll eat it...
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